Praise Cheeses: MOULD – Australia’s biggest cheese festival – and PINOT PALOOZA – Australia’s biggest Pinot Noir Festival – are coming to HOBART for the very first time!
Over the weekend of Friday October 21st to Sunday October 23, The Goods Shed will play host to the combined powers of both festivals in a celebration of all things cheese, and Pinot Noir.
Showcasing over 50 varieties of the very best in Australian artisan cheese from around the country, there’s a fromage to suit every palate at all Mould celebrations.This free-wheeling event is all about championing the best Australian-made cheese, and the community that surrounds it, since 2017.
Pinot Palooza is celebrating its 10th year and has visited over 14 cities and 6 countries since its inception. The mission here is simple; celebrate the diversity of Pinot Noir, and all its glory, and have a heck of a lot of fun doing it. Expect to see not just local Tasmanian examples, but from the mainland, New Zealand and beyond.
Both event brands are presented by REVEL who, after a 2.5 year hiatus due to you know what, have recently just completed their Australia East Coast City tours of both festivals offering up over one-million cheese samples of cheese, and more Pinot Noir that you can poke a burgundy bottle at.
Tickets are $55 +BF and include festival entry, ALL cheese and pinot tastings (NO TOKENS here!), Mould Cheese Collective Cooler Bag (for your cheese!), stemless REVEL wine glass, entertainment and more.