Monthly Cheese Subscription

From: $75.00 every 2 months

NOW YOU CAN CHOOSE HOW OFTEN YOU GET YOUR DELIVERY!

Subscribe and SAVE $10 off the individual box price!

What’s included?
Four unique, curated, artisan Australian cheeses delivered to your door every month. We’ll let you know what’s in each box and you can opt-out, pause or cancel at any time.

Each cheese will be between 150-200gm from some of the best cheese producers in the country. It will always feature a mix of styles, milks, and regions.

PRICE INCLUDES EXPRESS SHIPPING – (valued at $15 per box)
✨  Find all more details here.

  • We use full cold chain delivery service to ensure your cheese gets to you in excellent condition. For postcodes out of those service areas, we use StarTrack’s premium overnight service.

Please note …

  • Payments are processed on the 1st of each month
  • Boxes will be shipped on the Monday after payment is processed
  • Express shipping is included in the price (Australia-wide)
  • Boxes are insulated with up-cycled wool lining and ice blocks to ensure the cheese travels cool & in style
  • You can pause or cancel your subscription at anytime
  • We ship once a week on Mondays

 

READY TO SIGN UP?
You’ll need to make an account with us first!

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Description

The best Australian Cheese delivered to your door every month.

The MOULD Cheese Collective is not just an awesome club giving you access to some of the best cheese in the country, it’s where you’ll get to meet a passionate community of like-minded makers, growers, farmers and families who happen to make the best cheese in Australia. And delivered to your door anywhere in Australia.

Subscribing to The Collective will ensure you always have a variety of handmade Aussie cheese on hand for snacking and cooking throughout the month.

SOME INCENTIVE!

For a limited time, ALL new subscribers will receive a complimentary copy of MILK MADE, RRP $30!

Written by Nick Haddow of Bruny Island Cheese, sharing his experiences of making, serving and storing cheese at home, as well as giving you more than 70 of his favourite recipes that celebrate cheese in its myriad glorious forms.

 

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Check out the previous cheese boxes!

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