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THE YEAR OF BLUE CHEESE

THE YEAR OF BLUE CHEESE

With over 195 different types of cheeses on tasting, it was BLUE CHEESE that proved to be the most popular on events days.

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MOULD acknowledges the Aboriginal and Torres Strait Islander people as the traditional custodians of the land on which we live and work. We pay our respects to their Elders past, present and emerging, and recognise their continued connection to the land and waters of this country. We acknowledge this place always was, and always will be Aboriginal land.

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