A TRUE CELEBRATION OF ARTISAN AUSTRALIAN CHEESE
A STATEMENT REGARDING COVID-19
POSTPONEMENT OF THE 2020 FESTIVALS
Dear cheese-loving friends,
There is no denying that the effects of COVID-19 are proving both dramatic and widespread across all industries, and undoubtedly so for those that specialise in bringing people together.
With this, we have postponed all MOULD – A Cheese Festival events.
We are monitoring government advice across the three states and will secure new dates as soon as it is safe to do so. All ticket sales are on hold until a new date is set.
All pre-purchased MOULD tickets will be automatically transferred to the new date. At this stage, we are not offering refunds.
If you are a ticket holder and would like to use the value of your tickets towards a Mould Cheese Collective box, please email us at [email protected] (please specify which city you were attending).
We can’t thank you enough for your patience and for the overwhelmingly positive support. These are indeed unprecedented times and now, more than ever, it is paramount that we come together as a community in mutual care and support – that is what these events are all about after all.
We acknowledge this is a period of uncertainty and will endeavour to update you as soon as we can. We thank you all so much for your encouragement, support and understanding.
Until then, stay safe, stay strong and most importantly, stay healthy.
CEO REVEL Global / Co-Founder of MOULD – A Cheese Festival
MOULD: A CHEESE FESTIVAL
A cheese day out like no other, MOULD – A CHEESE FESTIVAL celebrates the best in Australian cheese – showcasing the gooey, the stinky, the soft and the hard.
Drawing the cream of Australia’s cheesemaking community, this much-anticipated annual cheese outing invites you to explore, meet, learn, drink, and of course, eat some of the best cheese money can buy.
Established in Melbourne in 2017, MOULD has drawn thousands of eager cheese lovers since its inception, who’ve consumed more than 4 tonnes of cheese from over 30 of the best specialty cheesemakers in the country.
Presented by REVEL (the team behind cult wine event Pinot Palooza), in collaboration with award-winning cheesemaker Nick Haddow of Bruny Island Cheese Co., MOULD seeks to connect audiences with artisan Australian cheesemakers and show them a good time while demonstrating the incredible quality and breadth of our cheese industry.